Cooking 401

Listed as: How it is listed in the 4H enrollment website.
  HL:Food and Nutrition
Knowledge Levels
  • Advanced (C)
Geo Scope
  • County Eligible
  • State Eligible
Objective(s)
  • Learn about herbs and spices
  • Learn how to make ethnic foods
  • Practice making cakes, candy, pastries, and pies
Resources:  Healthy Lifestyles > Food and Nutrition